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Leaf mustard is as healthy as it is versatile. High in vitamins A, K, and C, as well as flavonoids and dietary fiber, leaf mustard is a winner, hands down. Usually germinating in 1 week, Leaf Mustard is a heat sensitive plant that produces more growth if grown at 64 to 72 °F (18 to 22°C). You may start harvesting single leaves in about 25 days after planting or harvest the whole plant after one month of growing - it is up to you.