Strawberry seeds are easy to grow in a moderate climate, winters. It produces heavy yields of extra-large, sweet fruit great for fresh eating or desserts. Strawberries are the most popular...
Cucumber Seeds have a crisp flesh that is both non-bitter and delicious. The slender, tapered fruit has tender skin that is smooth, glossy, and bright green. Diva is well adapted...
These are a medium-sized beefsteak variety grown indoors. The fruit is vine-ripened, then harvested from “mother plants” still attached to their stems in groupings of 5 or 6 tomatoes called ...
Mints have square stems and opposite aromatic leaves. Many can spread vegetatively by stolons and can be aggressive in gardens. The small flowers are usually pale purple, pink, or white in...
Beetroot tonnes of fiber, immune-boosting vitamin C, and essential minerals like potassium are some of the things to love about beetroot. Sow in rows and enjoy this food in salads...
Green bean plants are either pole varieties that grow long vines or low-growing bush types. Bean plants are annual vegetables that grow quickly and are best planted in spring, as...
Hot Pepper is long, fairly thick-walled chili peppers that are shaped a bit like cow horns. They are very large peppers in general, growing up to ten inches long, though...
Red Thai chile peppers vary in size and shape, depending on the specific variety, and are generally small, conical, and slender, tapering to a point on the non-stem end. The pods...
Lollo Lettuce is a modern variety with a short crown. Harvesting and cleaning are easy. one cut releases all the leaves. This will encourage thickly developed plants. For head types,...
Sugar Baby possesses strikingly red flesh that tastes absolutely delicious. Sweet Watermelon seeds produce a nice-sized fruit that is perfect for either the home gardener or the market grower. It...
Tomato Roma is ideal for preserving and making ketchup, tomato juice, and soups. It produces fleshy, juicy, almost seedless fruits with a deliciously different flavor which makes it an excellent...
Coriander is known by many names throughout the world – dhania, Shaniya, coriander, and cilantro seeds. In foods, it is used as a culinary spice and to prevent food poisoning....
Purslane is a tender frost perennial that performs best in hot weather. The succulent leaves and stems are a wonderful addition to any salad and can be used to cook...
Big Tomato is rated high for quality and flavor, and it does best when staked or caged. A good choice to try in virtually any climate, readily overcoming adverse growing...
Marmande Tomato is the most popular early-maturing big Beefsteak tomato which was a French favourite with outstanding flavour and few seeds. Clusters of deep red, large flattened ribbed fruit that can grow up to 9cm across.Best...
Round tomatoes are large, red tomatoes usually used for slicing and salads. They are a rich source of Vitamin C and help in increasing your immunity. Not just this, tomatoes...
Beef Tomatoes have a robust structure and a fresh flavor. This high-yielding, high-quality tomato is crack and highly disease resistant. It is ideally suited for use in hot dishes, but...
Roma tomatoes are oval-shaped. These tomatoes are a popular choice for canning or sauces since they do not have many seeds. They are determinate tomatoes that grow up to 1...
Dill is a very aromatic plant with an erect growth habit. It possesses branching stems and fine, soft, fiber-like leaves which are arranged into an open cone and are blue-green in...
The biggest feature of the radish is its piquant flavor. Radishes are spicy, but there's also a sweetness to them that lingers behind the peppery flavor. Depending on the variety, some radishes are sweeter and some are spicier....
Basil is the most popular and widely used culinary herb. It is a tender annual, aromatic plant with a spicy odor and flavor. It grows 12-18 inches tall and foliage color...
White Eggplant has an outer skin that is smooth and bright white with one bulbous end that tapers slightly to a green calyx. The cream-colored inner flesh is dense with many, edible white seeds. Seeds are...
Broccoli have attractive blue-green heads sit ready to harvest through the heat and sweeten more when kissed by fall frosts. Well leafed plants yield these 6-8″ diameter heads and 5-10...
Okra Seeds produce uniform, straight pods that are spineless, making harvest easier. These seeds can be served fried, cooked, or pickled. Very prolific and high yielding, maturing in 50-60 days....
