Lavender is famous for its stunning scent and relaxing qualities. Sow in a seedbed and transplant after 8 weeks into a pot or outdoors to a sunny spot. Buzzy seeds...
Ready to eat in just 4 days, these Cress sprouts are particularly popular as both the young stems and leaves are edible. Naturally containing mustard oil, they add flavour to...
Rich in calcium, these Mustard Seeds are high in iron and contain vitamins A, B1, B2 and C. The sprouts are spicy and delicious with cheese or pate and you...
March-April in a propagator or April-June in a seedbed outdoors; prick out once and plant out later. Used both as medical plant (tea) and in the kitchen for various south...
